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The ultimate trifecta of flavor, health, and high yields. Lion's Mane is celebrated for its unique shaggy appearance and a savory, seafood-like flavor often compared to crab or lobster. Beyond its gourmet appeal, it is a powerhouse for neurological health. This hardy, commercially viable plate culture from Redwood Mushroom Supply (RMS) is an aggressive colonizer, designed to produce dense, voluminous white fruit clusters for growers of all skill levels.
Our specific Lion's Mane strain is selected for its heavy-yielding capabilities and commercial reliability. It performs exceptionally well when side-fruited from bags, producing large clusters that respond beautifully to moderate-to-high airflow and high humidity. Whether you intend to cook it as a meat substitute or dry it into a cognitive-boosting powder, this strain delivers consistent results.
We provide laboratory-grade agar cultures expanded from early-generation slants to ensure peak genetic vitality:
To maximize success, perform all transfers in a Still Air Box (SAB) or Laminar Flow Hood. Sanitize all surfaces and tools with 70% isopropyl alcohol. Transfer a 1cm x 1cm agar wedge into sterilized grain jars or bags. Once fully colonized, use the grain spawn to inoculate your hardwood substrate at a 5-10% ratio to produce massive, high-quality Lion's Mane flushes.
| Feature | Detail |
|---|---|
| Scientific Name | Hericium erinaceus |
| Format | Agar Plate (Petri Dish) |
| Fruiting Style | Side-fruiting from bags in a chamber |
| Flavor Profile | Savory, Crab/Lobster-like |
FINAL SALE NOTICE: Due to the delicate nature of live cultures, all sales are final. We cannot accept returns or exchanges on agar plate products.