Shipment Restrictions - What's This?
This item cannot be shipped to the following locations: Alabama, Alaska, Arizona, Arkansas, Connecticut, Delaware, Georgia, Idaho, Indiana, Iowa, Kansas, Louisiana, Maryland, Mississippi, Montana, Nevada, New Hampshire, New Mexico, North Dakota, Ohio, Oklahoma, South Carolina, South Dakota, Utah, West Virginia, Wyoming
SNS-244CTM Concentrated Natural Fungicide is made up of 100% pure Thyme, Clove and Rosemary botanical extracts. The botanicals are all food grade GRAS (generally recognized as safe) materials. SNS-244C Concentrated Natural Fungicide is exempt from EPA registration under minimum risk pesticides exempted under FIFRA section 25(b).
How It Works:
Airborne pathogenic' or disease-causing fungi get inside the plant either by making a hole in its skin (epidermis), or by growing in through the plant's breathing holes (stomata). Then they either poison and kill the plant cells before absorbing food from them or simply steal nutrients from the living cells. Some fungi live in the soil and enter roots. They can either block the water-conducting cells or kill them, causing the plant to wilt. In many cases the plant is seriously damaged or may even die. Such pathogenic fungi can threaten our crops.
As a topical spray SNS-244C Natural Fungicide kills the fungus through a biochemical interaction on the spores. Some of the components of SNS-244C Natural Fungicide are also absorbed systemically by the plant, suppressing the life cycle of the fungal spores and nurturing the plant cells to increase the plant's ability to fight the disease.
This product has been tested in Sierra Natural Science's lab on delicate new growth, clones, tomatoes, strawberries, lettuce, spinach, roses, potatoes, citrus, apples and other plants.
SNS-244C Natural Fungicide can be used on a wide variety of plants, vegetables, and even trees. When applying the product take caution not to spray any buds on the plant. Doing so could result in burning the buds sprayed. SNS-244C Natural Fungicide can be sprayed on fruits, vegetables, and plants including beets, broccoli, cabbage, carrots, cauliflower, celery, cherries, chives, corn, cucumbers, peppers, tomatoes, parsley, fuchsia, roses, flowers, houseplants, trees etc.